My friend and I had visited my cousin in the Handsboro neighborhood of Gulfport, and then we had headed on east into Biloxi. We noticed a festival going on at Point Cadet close to the bridge, but I had intended to go on to Ocean Springs, which has become a charming little artists’ colony since Hurricane Katrina, and to a waterfront bar and grill called Da Bayou Bar and Grill in Gulf Park Estates. Unfortunately, clouds were gathering and rain beginning to fall, so eating at a restaurant that primarily seemed outdoors was not an option, so we headed back to Ocean Springs, where rain was pouring. To our amazement, the heavy rains were continuing throughout Biloxi, where the outdoor festival we had seen was breaking up, and in Gulfport as well. Nevertheless, we had to eat somewhere, so we decided to park in downtown Gulfport and pick a spot for dinner.
Gulfport’s downtown had fallen on hard times long before Hurricane Katrina, emptying out rapidly in the 1970’s due to the opening of Edgewater Gulf Mall on the border between Gulfport and Biloxi. Despite occasional new openings and numerous plans, nothing really made a difference in downtown Gulfport through the early 1990’s, not even the building and opening of a massive Hancock Bank headquarters there. Even the casinos did more harm than good, as their buffets and restaurants brought hard times to other restaurants, including some that had been coastal icons for decades. But finally, during the 12 years since Katrina, downtown Gulfport shows signs of finally turning the corner. The opening of restaurants like the Half Shell Oyster House (where we ate dinner) and live music venues like the Thirteenth Street Jazz Bistro is beginning to make Gulfport’s downtown a destination for food and fun. We were also thrilled to discover an alley of brightly-colored painted murals called Fishbone Alley that runs between a number of the establishments. In fact, the difficulty for us was not finding a place to eat, but rather choosing from a number of downtown places that were available. Despite the rain, we left Gulfport full and contented.
My friend and I decided on a weekend getaway to New Orleans, so we spent a Friday afternoon in September driving across the state of Mississippi and into Louisiana. I had decided that we would stop at the town of Mandeville, on the north shore of Lake Pontchartrain, where we could eat dinner, and my iPhone showed two waterfront restaurants. We ultimately chose Rips on the Lake, a seafood restaurant which proved to be an elegant two-story house directly across the street from the lake. The weather was pleasant, and many people were sitting out on the upstairs balcony while the sun was setting, but my friend said she preferred to eat indoors, so we chose an indoor table near the bar. Rips’ menu proved to be impressive, and our initial difficulty was in deciding between the numerous seafood options, almost all of which sounded good. I ultimately opted for the trout almondine, while my friend chose the trout audrey. Almondine is one of my favorite choices when on the Gulf coast, and Rips’ did not disappoint. It came along with roasted potatoes that were equally delicious, and my friend said she enjoyed her trout as well. Prices were a little on the high side, but for the view and atmosphere, quality of food and excellent service, I am of the opinion that Rips is worth it.
Rips on the Lake
1917 Lakeshore Dr
Mandeville, LA 70448
Braden, Tennessee is a small village in northwestern Fayette County, roughly halfway between Gallaway and Mason. Unlike those towns, Braden never really developed, basically consisting of some houses, a church, a cemetery an elementary school and the C. T. McGraw General Store. When that store closed in the early 2000’s, it soon became home to a catfish and seafood buffet restaurant called Braden Station, yet in all the years it had been open, I had never taken the opportunity to try it. So on a beautiful September evening, a Thursday, I decided to check it out before heading to Somerville for another installment of Music on the Square. Braden Station is a bright and cheerful space on the ground floor of the historic general store building, whose walls are covered with historic signs and photos, many of them related to the area. The old, wooden shelves on the northern wall that once held all kinds of general merchandise now hold old board games, toys, books, photos and other knickknacks. On a Thursday night, the restaurant was fairly busy, with most of the patrons enjoying the large all-you-can-eat seafood buffet, which costs $18.99. Not believing that I could eat enough to justify the price, I chose instead to order a catfish dinner with french fries and hushpuppies. This is a meal that I have ordered frequently from a number of restaurants over the last year, and Braden Station’s stacks up fairly well. With lots of catfish choices in the Mid-South, the field is fairly competitive, so restaurants that offer catfish have to put their best foot forward. Unfortunately, where Braden Station fails is in affordability. They are just very expensive. A three-piece catfish dinner is $14.99. The full buffet, as mentioned above, is four dollars more. Of course, seafood costs a little more, but the prices sadly make Braden Station more of a special occasion restaurant than a regular go-to. That being said, it is certainly a place that everyone should take the time to experience at least once. The friendly service, great food, and cheerful atmosphere are worth the splurge, at least every now and then.
189 Highway 59
Braden, TN 38049
Due north of Marshall County, the quintessential county of the Mississippi Hill Country is Fayette County, Tennessee, which perhaps could be considered Tennessee’s only Hill Country county as such. Geographically and demographically similar to the county in Mississippi below it, Fayette should have been a hotbed of blues, and apparently was, but was much less studied than its Mississippi counterpart. Otherwise, the two counties are remarkably similar, right down to their charming county seat towns with courthouse squares that could be the setting for some epic movie of the American South. Holly Springs in Marshall County is known for its Blues in the Alley events each Thursday night in July and August, so when Fayette County began announcing Music on the Square events on Thursdays in September, I decided to drive out to Somerville and see what was going on. The weather was beautiful and perfect for such an event, and a crowd of about a hundred people had gathered on the northwest corner of the courthouse square along Market Street, where a stage had been set up. There were cookies and lemonade provided by local business sponsors, and some custom cars and trucks had been parked closer to Fayette Street on the west side of the square. Unfortunately, the band that had been chosen to play on this particular Thursday was a country band, and country music is not my cup of tea, but at least this particular country band was from Fayette County, and had a certain rock edge to their style. Somewhat disappointed in the music, I spent the rest of the evening walking around the tiny downtown in Somerville, snapping pictures of a number of landmarks before heading back to Memphis. Even so, the court square makes an excellent background for live music performance, and those who attended had a great time.
Driving through Somerville on Labor Day weekend, I had noticed a sign on the courthouse square announcing live music on the square every Thursday night in September, and since it was a beautiful day, and I had discovered online that there was a new restaurant in Somerville called Market Company , I decided to drive into Fayette County and see what was what.
Although Somerville’s Market Street leads to Market Company, the restaurant is actually located on Midland Street, in a warehouse located northwest of the square in an old industrial area near Somerville’s former railroad depot. The building was pleasantly decorated, and perhaps due to the nice weather, the front door near the bar was wide open. There was a $5 cover charge for the live music, a guitar and singing duo that seemed more like background music for dinner than a featured act, but the front door was open due to the pleasant weather, and the overall atmosphere was bright and upbeat. Although reviews on the internet had discussed Market Company’s great steaks, I was disappointed to learn that the restaurant has different menus on different days, and that the steaks are only available on Fridays and Saturdays. Thursdays, the menu is largely limited to boiled seafood, wings, tacos and burgers. As such, I opted for a bacon cheeseburger, and I was not disappointed. The food was quite good. However, when the cover charge and tip were added, my burger and fries dinner cost $25…really expensive, even by Memphis standards. That being said, Market Company is certainly the nicest restaurant in Somerville, really the only one of its type. And I will be looking forward to trying it again on a Friday or Saturday night when I can have a steak.
401 Midland St
Somerville, TN 38068
After Bradley Hanson of the Tennessee State Archives sent me a link to recordings made of a fife and drum band in rural Fayette County in 1980, I spent several weeks trying to determine if any fife and drum activity remains in West Tennessee today. Ultimately, I was disappointed, in that I found no evidence of any, but there is still something of a live blues culture in the area around Mason and Stanton, Tennessee. Stores in Mason and Stanton often display flyers for the latest blues or rap events at area clubs or parks. Since Labor Day is arguably the biggest weekend for fife-and-drum picnics, I decided to roll the backroads around the area on Sunday, September 4, in the hopes that I might stumble onto something. Near Stanton, Tennessee, in Haywood County, is a small community across the line in Fayette called Fredonia, that was once a site of much fife- and-drum activity. That doesn’t seem to go on there anymore, but the Gilliam family still holds a large picnic there on Labor Day weekend each year featuring a live blues band, usually Big Don Valentine and Booker Brown. This year there were already a lot of cars around the spot and a large crowd was gathered, but because R. L. Boyce was playing in Clarksdale, Mississippi later, I decided not to stop at the Gilliam picnic. Not far away, on Wagon Wheel Drive, I came to what had once been the Bonner Grocery. Now called Mike’s Grocery, it was otherwise largely unchanged from its historic past, even featuring a wood-burning stove in the center of the building. Such stores are common on Fayette County backroads, but while I found the place interesting, it didn’t get me any closer to any fife and drum activity. Ultimately, I headed out to Mississippi for the show in Clarksdale.
New Orleans’beloved Jazz Fest celebrates the wide diversity of New Orleans music, but the Memphis equivalent, the Beale Street Music Festival generally does not feature Memphis’ musical culture or history, despite the occasional appearance of a big Memphis or Mid-South act, such as Yo Gotti or the North Mississippi All-Stars. So people who want to delve deeply into the musical culture of Memphis and the surrounding area must look elsewhere, and fortunately, there is a festival geared particularly to the indigenous music cultures of the Mid-South, the Memphis Music and Heritage Festival. Founded in 1982 by a non-profit called the Center for Southern Folklore, the festival is a free event across two days and six downtown Memphis stages (four of them outdoors) where the best in local soul, blues, jazz, gospel, bluegrass, indie rock, fife-and-drum music, majorettes and drumlines are presented. The line-up is always surprising and enjoyable, but this year’s Saturday schedule involved a number of artists from the Mississippi Hill Country, including veteran Como bluesman R. L. Boyce, who recently released his third album Roll & Tumble on the Waxploitation label out of California, who was joined by guitarist Luther Dickinson at the Center for Southern Folklore stage. The highlight was a song that Boyce improvised on the spot for the victims of the flooding in Houston, entitled “We Can’t Drink This Water.” Young up-and-comer Cameron Kimbrough, a grandson of the late Junior Kimbrough, performed on the same stage with drummer Timotheus Scruggs and some assistance on tambourines from his mother Joyce Jones and R. L. Boyce’s daughter Sherena. Jones, affectionately known as “She-Wolf”, was herself featured with her band on the Gayoso Stage later in the day, performing several of her original songs, including “Poor Black Man” and “Juke Joint Party”, and Sharde Thomas, granddaughter of the late Otha Turner, performed with her Rising Star Fife and Drum Band on the large Peabody Place stage to a decent-sized crowd. These were just a handful of the hundred or so artists that performed each day on the various stages, and while the donation cans were passed around frequently, there were no VIP areas, no fenced-in areas, and no stages requiring tickets or wristbands. A day spent at the Memphis Music and Heritage Festival will immerse you in the diverse cultures of the people of Memphis and the Mid-South.
The second day of the annual Otha Turner Picnic was much more crowded than the first, as crowds came out to hear such artists as R. L. Boyce, Kody Harrell, the French blues band Pin’s Downhome Blues, led by Pascal Pinede, and Robert Kimbrough Sr. In addition, of course, there were frequent performances by Sharde Thomas and the Rising Star Fife and Drum Band, occasionally joined by fife played Willie Hurt from the Hurt Family Fife and Drum Band near Sardis. This year’s picnic was free, and some had thought that this fact might cut down on the degree of informal partying along O. B. McClinton Road, but if anything, this year’s Gravel Springs Block Party was bigger than the last. Unfortunately, at about 11 PM, the police moved in to shut down the block party along the road. While enjoying breakfast at the Huddle House in Senatobia afterwards, I overheard that the reason for the police break-up of the block party had been a shoot-out that had occurred at LP’s Ball Field on Hunters Chapel Road between Como and Senatobia. Still, the trouble stayed far away from the annual picnic.
Each year, Sharde Thomas, the granddaughter of legendary fife-and-drum band leader Othar Turner, holds an annual picnic in her grandfathers’ memory at Gravel Springs, a community a few miles east of Senatobia in Tate County. But this year’s festival, the 67th annual Goat Picnic, was a struggle and almost didn’t happen. A factional dispute within the larger Turner family led to the event being exiled from Otha’s homestead, where it has always been held in the past, and even the demolition of some of the historic structures on the property. With a fence erected to keep attendees off the homestead, this year’s picnic was held in a much smaller space to the east of the former location. But this year’s festival was also a free event, after several years of admission charges, and a crowd of a few hundred gathered to enjoy such artists as Lucious Spiller and Robert Kimbrough, and of course the great fife and drum music of Sharde’s own Rising Star Fife and Drum Band, which played throughout the night. On the first night, both the picnic and the Gravel Springs block party along the road outside the picnic seemed somewhat subdued this year. But there was good food, good fun, perfect weather, and lots of great fife and drum music from one of the best bands in the genre.
I had driven out to Covington for the inaugural Isaac Hayes Day in Frazier Park, but found it disappointing, as there were no live bands or musicians on the stage when I arrived, and the lack of instruments or equipment led me to believe that whatever musicians had played were done and that there would be no more music at the event. So I drove back into Memphis and went to Crosstown Concourse, which was celebrating their grand opening with lots of food trucks and great local music on two stages, one indoors and one outside. When I arrived, I ran into Sharde Thomas and the members of the Rising Star Fife and Drum Band, who had played earlier, and a neo-soul singer named Candy Fox was on the outdoor stage with a first-rate band. But I was hungry, so I went inside to Farm Burger for dinner, and despite the truly huge crowds, I was able to get served fairly quickly. A classical music ensemble was on stage downstairs, and somewhere upstairs a marching drumline was performing. When I came back outside after dinner, a large crowd was enjoying Melina Almodovar, a former Memphian of Puerto Rican descent now based in Miami, and her Orchestra Caliente, and they sounded really good. But my friend Sherena Boyce was wanting to go out to Benton County, Mississippi to a blues yard party, so I left out to head to Mississippi.